Ingredients (*Certified Organic): Hibiscus Sabdariffa (Hibiscus) Flowers*, Cinnamomum Cassia (Cinnamon) Bark*, Citrus Aurantium (Orange) Peel*, Zingiber officinale (Ginger) Root*, Rosa Centifolia (Rose) Petals*
Brewing Instructions: Add 2 tsp to 1 cup of freshly boiled water, or 3 Tbsp in 1 litre if making iced tea. Steep for 15 min. Hibiscus is tart, so sweeten with unpasteurized honey as needed.
All ingredients in this tea blend have been evaluated and approved by a Certified Herbalist for safety and suitability during Postpartum and Breastfeeding.